Farmhouse Fubao Has Space

Chapter 353 Knowing for the first time

Since Chef Liu came to Lao Tong’s house, he has been very kind and listened to Tong Anyian’s instructions very seriously. He did not underestimate Tong Anyian because he thought she was a child.

Before he came, his young master had already told her that this little girl was the one who should not be underestimated in the Tong family, so he respected Tong Anyian very much.

Fortunately, he is indeed very talented in cooking. He usually knows how to cook as soon as Tong Anyian tells him. However, Tong Anyian has to keep giving him food every day in addition to studying and practicing martial arts.

“You fried it for too long, the heat was too high, and the eggs were fried too old.” Tong Anyian ate the spicy scrambled eggs in front of her. They tasted good, but they were overheated.

“I know, I’ll do it again.” Chef Liu immediately prepared things again. Tong Anyian held her chin and watched his smooth movements. Fortunately, Ling Heng sent people to send some of these things from time to time. Otherwise, she would have I feel so distressed.

Tong Anle sat next to Tong Anyian, picked up the chopsticks and took a bite. He thought it tasted very good and didn’t understand why Tong Anyian was not satisfied.

“Little sister, I think it’s delicious.” Tong Anle came to Tong Anyian and whispered.

“It’s quite delicious, but the eggs are fried too old and the taste is different. Brother, please try it again later.”

Tong Anyian looked at Tong Anle with a smile, and Tong Anle nodded in understanding, sitting there with Tong Anyian and watching the busy figures in the kitchen.

When Chef Liu placed the re-fried dishes in front of Tong Anyian, Tong Anyian tasted it and nodded: “Well, this time it’s delicious. Little brother, you can try it too.”

Tong Anle obediently picked up the chopsticks and took a bite. The eggs were tenderer than those he had eaten before and tasted very good. It turned out that this was the difference Tong Anian said.

“It’s basically no problem to fry you, so next, I’ll teach you how to make soup and recognize mushrooms. Little brother, can you bring me the mushrooms we dried?” Tong Anyian turned to look at Tong Anle, who immediately Go to get the mushrooms with your short legs.

“Thank you, Miss Nian, for your advice.” Chef Liu breathed a sigh of relief. He really didn’t expect that it was just a simple dish and he had to pay attention to so many things!

Moreover, Tong Anian actually wants to teach others that that mushroom is poisonous, isn’t it? There won’t be any problem, right? After Tong Anle brought over the cloth bag containing the mushrooms, Tong Anian rummaged through it and found a few porcini mushrooms.

Chef Liu just watched Tong Anian put the porcini mushrooms into the water, and then stopped.

“This kind of mushroom is called boletus. It is edible, non-toxic, and rich in nutrients. We pick it in the autumn and dry it, so it needs to be soaked in advance. It needs to be soaked for three hours before it can be used.

Then, this is…” Tong Anyian took out some other dried mushrooms from the bag and introduced them to Chef Liu, and also told him how to make these mushrooms delicious.

In fact, she hopes that Chef Liu can pick mushrooms himself, so that he can know what kind of mushrooms are poisonous.

“It turns out that these are all edible. This is the first time I know about it.” Chef Liu looked at Tong Anyian with emotion.

If Tong Anyian hadn’t told him, he might not have even thought about it, right?

“Then take a good look. If you’re bored, try other dishes. If you don’t understand anything, just ask me.”

Chef Liu continued to try to cook other dishes, while Tong Anian went back to the room. She leaned on Xiaoxue and read a book, and Tong Anle sat down in front of her.

“Sister, do you like delicious dishes?” Tong Anle was quiet for a while before suddenly asking.

“Of course I like it. When I grow up, I want to eat a lot of delicious things.” Tong Anyian sipped the saliva in her mouth, thinking about the things she hadn’t eaten in a long time, she really missed it.

Check out the 16-9 book bar and see the correct version!

(End of chapter)